Sodium L-lactate L-乳酸钠
CAS 867-56-1 MFCD00066576
化学结构图
SMILES: C[C@H](O)C(=O)[O-].[Na+]
化学属性
| Mol. Formula | C3H5NaO3 |
|---|---|
| Mol. Weight | 112.06 |
| TSCA | Yes |
| Melting Point | 163-165 °C |
| Density | 1.33 |
| Appearance | 乳酸钠(312-85-6)为无色或近于无色的糖浆状液体。熔点17℃，沸点140℃（分解）。可与水醇混溶，其水溶液呈中性。无气味，易吸潮。 syrup |
| Refractive index | 1.422-1.425 |
| Boiling Point | 115 °C at 760 mmHg |
别名和识别编码
| Chemical Name | Sodium L-lactate |
|---|---|
| MDL Number | MFCD00066576 |
| Synonym | Sodium (S)-2-hydroxypropanoate {LY} Sodium (S)-2-hydroxypropanoate {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxypropanoate {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} Sodium (S)-2-hydroxyp |
| EC Number | 212-762-3 |
| CAS Number | 867-56-1 |
| Beilstein Registry Number | 4567087 |
| PubChem Substance ID | 24896392 |
| Chemical Name Translation | L-乳酸钠 |
| LabNetwork Molecule ID | LN00193312 |
| Canonical SMILES | [C@@H](C(O)=O)(C)O.[Na] |
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分类
- {SA} Asymmetric Synthesis, Carboxylic Acid Salts, Chemical Synthesis, Chiral Building Blocks,
- {SNA} Analytical Standards, Analytical/Chromatography, Chromatography, E numbers (Food Additives), E300–E399 (antioxidants, acidity regulators), E325, Food & Beverage Standards, Pharmaceutical Secondary Standards, Pharmaceutical Standards
- {SNA} Carbohydrates, Carbohydrates A to Z, Carbohydrates H-L, Core Bioreagents, Metabolites of Aerobic Glycolysis (Warburg Effect), Metabolites of Glutamine Metabolism, Monosaccharide, Research Essentials, 有氧糖酵解（Warburg效应）, 有氧糖酵解（Warburg效应）抑制剂, 生化试剂,
相关文献及参考
- Beil. 3 ,III,443
- RegBook 1 (1), 625:K / Structure Index 1 , 91:C:3
安全信息
GHS Symbol
其他信息
- 方法一:将碳酸钠（或氢氧化钠）溶于水，慢慢加入乳酸中，加热至沸，使二氧化碳逸尽，调节pH至7，加活性炭脱色，过滤，滤液浓缩至25℃得乳酸钠。
- Sigma Aldrich:312-85-6(sigmaaldrich)
- MOL 文件:312-85-6.mol
- 用途一:作为医药用于解除因腹泻脱水、糖尿病、肾炎等症所科生的酸中毒。也用作调味品，酪蛋白塑料的增塑剂、防冻剂、保湿剂、甘油的代用品、醇类防冻剂的防蚀剂。
- F:3-10
