H-LEU-ARG-PRO-OH
CAS 133943-59-6 MFCD00190940
化学结构图
SMILES: CC(C)C[C@H](N)C(=O)N[C@@H](CCCNC(N)=N)C(=O)N1CCC[C@H]1C(O)=O
化学属性
| Mol. Formula | C17H32N6O4 |
|---|---|
| Mol. Weight | 384.478 |
别名和识别编码
| Chemical Name | H-LEU-ARG-PRO-OH |
|---|
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信息真实价格透明
资金保障
专业采购外包团队在线服务
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现货库存
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相关文献及参考
- [2]. Chen TL, et al. Microencapsulation and modification of synthetic peptides of food proteins reduces the blood pressure of spontaneously hypertensive rats. J Agric Food Chem. 2003 Mar 12;51(6):1671-5.
- [1]. Miyoshi S, et al. Structures and activity of angiotensin-converting enzyme inhibitors in an alpha-zein hydrolysate. Agric Biol Chem. 1991 May;55(5):1313-8.
- [1]. Miyoshi S, et al. Structures and activity of angiotensin-converting enzyme inhibitors in an alpha-zein hydrolysate. Agric Biol Chem. 1991 May;55(5):1313-8.
- [2]. Chen TL, et al. Microencapsulation and modification of synthetic peptides of food proteins reduces the blood pressure of spontaneously hypertensive rats. J Agric Food Chem. 2003 Mar 12;51(6):1671-5.
